Detailed description

Equipment Name:

4-Constant Temperature Water Bath Pressure Tester

Model:

HWBY-Ⅱ

Main uses:

Relevant tests for food bags used in packaging

Main technical parameters:

1. Temperature:

2. Test Pressure:

Complies with GB/T 5009.60-2003, "Analytical Methods for Hygienic Standards of Polyethylene, Polystyrene, and Polypropylene Molding Products Used in Food Packaging."

Key features:

Patented product with controllable temperature and time, adjustable pressure, designed to meet the needs of food bag testing.